November 2, 2012

Beer Review: Rock Bottom Pumpkelweizen

Serving Type: Draft

ABV: N/A

Appearance: Rock Bottom Pumpkelweizen is a dark and hazy shade of brown. Some reddish highlights help to add different hues throughout the body. If comes off as very thick. Almost opaque. It slightly reminds me of a Pittsburgh river, but that's my only small complaint. The beer's crown features an extremely thick and frothy head. I noticed some intense lacing, which was also very thick and had strong retention. It really sticks to the glass as the beer slowly travels downward.

Smell: Initially, I got plenty of spices and pumpkin. As for the spices, cinnamon and cloves were really dominant. I also picked up a wheat and grain aroma in front of a few darker fruits which I couldn't exactly distinguish.

Taste: The tanginess of the spices and a slight sourness from the wheat create an exotic taste. This beer features a taste I haven't come across before. The pumpkin tosses in a good aftertaste after each sip. The head of the beer is thick and powerful enough that you get a slight touch of creaminess atop all of the other flavors. Exotic, yet exceptional taste.

Overall Rating: PhotobucketPhotobucketPhotobucketPhotobucketPhotobucket

This is a really interesting beer. I went out of my way to stop and try it. I was very pleased with it, to say the least. The spices go well with the wheat that's in the beer.
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