According to Craft Pittsburgh, one of the breweries that gave me one of my first craft beer experiences (North Country Brewing Company in Slippery Rock, Pa.) is nearing the completion of its canning project. It's looking as if things are ready to roll.
Look for @ncbrewingco beer out in the market in a few weeks from @beersince1933.From my own recollection, North Country should be putting out three of it's original beer lineup. This should include station 33 Firehouse Red, Buck Snort Stout and Paleo IPA. Also, there should be cans of Slimey Pebble Pils, which I've never come across during my trips to Slippery Rock.
— Craft Pittsburgh Mag (@CraftPittsburgh) June 25, 2013
I dream of one day coming across some cans of the famous fruit beer rotation North Country always does (otherwise known as "The Fruit Bowl"). Some Blue Bear-E, Cherry Garcia and Strawberry Fields Forever would hit the spot.
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