Other than The Library for the draft and wing specials, the other joint I've frequented the most on Carson Street is Fat Head's Saloon. This place has one of the more numerous and one of the most diverse beer selections (42 brews on-tap at a time) of any bar or pub in the South Side.When you step up to the bar, you have to make your selection from one of the more creative tap lists in the Pittsburgh area. It's pretty unique and informative. Not only is each beer named on the board, it's style, alcohol-by-volume and its native state are right alongside it to clear up any questions you might have. Each time I've came into Fat Head's, I've also found the beer lists easily accessible. There are many at the bar and appear to be on each table. This comes in handy for people that want to know exactly what they're drinking.
The atmosphere is pretty relaxing. The outside is brick as well as the inside and this gives Fat Head's plenty of character. The brick walls inside have assorted artworks strewn about and make it seem that you're hanging out in a street alley.
If you decide to hang out in the bar area you can see the 42 beers on tap. The wall behind the tap handles appears to be stainless steel. As for the actual bar, its grey color compliments the metal behind the taps and blends the entire area together. One of the more relaxing and aesthetically-pleasing pubs I've come across.
Don't forget that Fat Head's also has a cask system, in which it usually features one beer at a time. From time to time there are assorted wines on the hand pumps as well. The beer selection is fantastic. I've never visited and not found something I didn't want to try. If you're curious as for what to look for, Fat Heads always has brewed some of their own beers and usually features some on tap.
Head Hunter IPA (7.4 percent ABV) and Caveman Keller Bier (5.7 percent ABV) were the only two tapped for this visit. Both were very good brews. I can honestly say that from all of the house brews I've tried, I haven't been disappointed a single time. Keep an eye out for what's on tap.
Fat Head's is arguably more famous for its food. The most notable thing on the menu is the South Side Slopes sandwich which features kielbasa, fried pierogies, onions and horseradish sauce. I didn't get a chance to try it during this trip, but its definitely something on my bucket list. I'm sure it's a lot better than the disappointing pulled pork and fried pierogie sandwich at PNC Park was.
Since Beer Snob Sr. made the trip too, we decided that we couldn't go wrong with the usual delicacy of a bar hopper: chicken wings. My aforementioned friend went with the homemade Fat Head's sauce, which is a regular hot sauce, but with some sweet undertones.
I chose an odd flavor for wing sauce: jalapeno cheddar. It just jumped out at me. I couldn't refuse it. It was one of the oddest, but most intriguing experiences I've had with a chicken wing. The jalapenos added a hot flavor that was pretty damn near perfect. It's not too often that you come across a texture in a wing sauce like this was.
As I said earlier, this place is one of my favorites on the South Side. Always a great brew selection, great and aesthetic atmosphere and some awesome grub. I was able to try four new beers while on this visit. I've mentioned two of them. I plan on reviewing those and the two others in good time.
Make sure you're following the Beer Snob on Twitter!
The atmosphere is pretty relaxing. The outside is brick as well as the inside and this gives Fat Head's plenty of character. The brick walls inside have assorted artworks strewn about and make it seem that you're hanging out in a street alley.
If you decide to hang out in the bar area you can see the 42 beers on tap. The wall behind the tap handles appears to be stainless steel. As for the actual bar, its grey color compliments the metal behind the taps and blends the entire area together. One of the more relaxing and aesthetically-pleasing pubs I've come across.
Don't forget that Fat Head's also has a cask system, in which it usually features one beer at a time. From time to time there are assorted wines on the hand pumps as well. The beer selection is fantastic. I've never visited and not found something I didn't want to try. If you're curious as for what to look for, Fat Heads always has brewed some of their own beers and usually features some on tap.
Head Hunter IPA (7.4 percent ABV) and Caveman Keller Bier (5.7 percent ABV) were the only two tapped for this visit. Both were very good brews. I can honestly say that from all of the house brews I've tried, I haven't been disappointed a single time. Keep an eye out for what's on tap.
Fat Head's is arguably more famous for its food. The most notable thing on the menu is the South Side Slopes sandwich which features kielbasa, fried pierogies, onions and horseradish sauce. I didn't get a chance to try it during this trip, but its definitely something on my bucket list. I'm sure it's a lot better than the disappointing pulled pork and fried pierogie sandwich at PNC Park was.
Since Beer Snob Sr. made the trip too, we decided that we couldn't go wrong with the usual delicacy of a bar hopper: chicken wings. My aforementioned friend went with the homemade Fat Head's sauce, which is a regular hot sauce, but with some sweet undertones.I chose an odd flavor for wing sauce: jalapeno cheddar. It just jumped out at me. I couldn't refuse it. It was one of the oddest, but most intriguing experiences I've had with a chicken wing. The jalapenos added a hot flavor that was pretty damn near perfect. It's not too often that you come across a texture in a wing sauce like this was.
As I said earlier, this place is one of my favorites on the South Side. Always a great brew selection, great and aesthetic atmosphere and some awesome grub. I was able to try four new beers while on this visit. I've mentioned two of them. I plan on reviewing those and the two others in good time.
Make sure you're following the Beer Snob on Twitter!
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