Showing posts with label beer canning. Show all posts
Showing posts with label beer canning. Show all posts

January 9, 2013

When Will Rivertowne Delivereth the Cans?

I've been talking on and off about local breweries beginning to can their beers and distribute them. It's been quite a while since I've ran the subject through my mind. That's when a Twitter follower mentioned me in a tweet saying something about  Rivertowne Monroeville cans possibly being out this week.
Other than that, a quick internet search doesn't find much else on the issue. As far as I've noticed, no Rivertowne cans are in nearby distributors. At least not the few stores I've been in recently.

I'm not the world's biggest fan of beer from cans, but I'll quickly get over it if a world of more variety is unlocked for me. I've only come across bottles of Babbling Blonde, RT Lager and Old Wylie's IPA from the Rivertowne selection.

If you take a look at the Our Brews page on the brewery's website you'll notice the images of a few others that Rivertowne brews. The best part is that they're depicted in cans! I'd love the opportunity to stack a few cans of Hala Kahiki in my fridge.
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November 26, 2012

Monday Rant: Beer Metallica

There was a good piece in Craft Pittsburgh Magazine in its latest issue about how having to expand into canning, bottling and new buildings are all great problems to have for a few local breweries. Two of the brewing companies mentioned in this feature were North Country Brewing in Slippery Rock (which provided me with my very first taste of microbrews while in college) and Rivertowne in Export. Both places are in the beginnings of starting to can some of their beer.

In my mind, the fact remains that this is a great thing for these companies on our local scene. There's more beer to be purchased out on the market and we now can enjoy some of these brews in the comfort of our own homes instead of physically going to the pubs of these companies like we had to previously.

I have a grandmother that can't get over how picky I am sometimes at the dinner table. We're a Slovak family and that shows in our holiday gatherings as the meals are very ethnic. Let's just say I only eat half of what's actually served for dinner on Christmas Eve.

The same can be said for other aspects of my life. When it comes to beer I'm picky about how it's served. I don't really prefer beer from a can as I can easily distinguish some type of metallic taste that seems to settle in the beer.

Some craft breweries are going to can their beer whether I like it or not. So, this is just going to be something I have to get over. Still, I'm excited to have a chance to purchase some beer that I couldn't do previously.
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